At One Stop Wholesaler our ambition is to become Australia’s number 1 supplier of commercial catering equipment in Australia.
From a small start over 30 years ago, we have now grown in into an 800 sqm warehouse and a growing eCommerce site serving thousands of customers Australia wide.
At One Stop Wholesaler, our business is built on 3 key pillars:
1. Best advice – Our team members are the heart and soul of our business. Many of our team members have a background in catering and hospitality and have spent their early careers as professional chefs and working in busy kitchens around Australia. Our team loves helping our customers find the right types of catering equipment for their venue and they know from experience that when it comes to selecting the right product, it is the small details that can make all the difference. For example, the direction a door swings open, the way a piece of equipment works, the features it has – are all very important details that can make a big difference in terms of the efficiency and labour cost alone – not to mention the quality of the food it cooks. Our team always strives to provide friendly and helpful advice and we will go above and beyond to ensure you get the right advice and product every time. From our experience, we know that buying commercial catering equipment is never entirely straightforward and we know that the right advice can make all the difference saving you valuable money, time, and effort.
2. The best (not necessarily the biggest) range – As we have been selling catering equipment for over 30 years, we have come to know which brands professional chefs and hospitality venue owners continually seek out. Whilst we don’t necessarily have the biggest range, we focus our efforts on selling only those brands that we would purchase ourselves as when it comes to catering equipment, the bitterness of poor quality lasts long after the sweetness of low price is forgotten. Our range includes brands from many of the most respected brands of catering equipment in both Australia (if not globally). Our showroom and warehouse are over 800sqm and we have many of our products all on display where you can touch and feel the quality of our products and also ask any questions. If you can’t make it into our store, then feel free to call our helpful team on our Australia wide toll-free number.
3. Low prices –we strive to always provide low possible prices across our full range of products. Using our long-term supply relationships and our buying power as part of both the NAFDA and Rapid Group buying network, we often buy in larger quantities and this helps us get the toll-free very best pricing across our entire range of commercial catering equipment. Our regional location in Mildura enables us to keep our overhead costs low and we aim to pass those savings onto our customers.
When it comes to a busy kitchen, speed and efficiency are everything. We understand you need the right products ready to go where and when you need them.
For the items that we regularly hold in stock, we aim to offer fast dispatch on the same or next available business day, and through our network of delivery partners, we’re able to ship product to pretty much anywhere in Australia within just a few days.
If we don’t have something in stock and need a few extra days to get it in, we will let you know at the time of order with an estimate of how quickly we can get it to you.
If we can’t access the product you are after, then it probably doesn’t exist to feel free to try us and put our service to the test.
You can contact us via email or phone and we will do our best to help you find what you are looking for. You can also visit our showroom/warehouse at the address below.
Phone: 1300 131700
Email: [email protected]
Store and Warehouse Address: 55-57 Madden Avenue, Mildura, Victoria, 3500, Australia.
|Monday||8.30am – 4.30pm|
|Tuesday||8.30am – 4.30pm|
|Wednesday||8.30am – 4.30pm|
|Thursday||8.30am – 4.30pm|
|Friday||8.30am – 4.30pm|
|Saturday||9.00am – 12.00pm|